8 Simple Ways to Prepare Subway Tuna Perfectly At Home

Wondering how to make that delicious Subway Tuna at the comfort of your home? Subway tuna is a very cool and stress-free snack to make. You tin eat it as a snack given its nutritious value or take it out for picnics with friends or family.

There are two essential basic ingredients that you must have (bread and chunks of tuna), but you may enhance them with some flavors.

The Subway Tuna recipes below have comparable ingredients, and when you know how to make a sandwich you can, without difficulty, try out with other components and flavors.

This article provides you with information on how to prepare Subway Tuna basically at home in eight different ways and enjoy the snack with the kids and friends. For more information on Subway Tuna Recipes, click here.

When preparing Subway Tuna for children, you should chop the vegetables finely before adding them to the fillings, and to enhance its taste, put it in a pan with butter for it achieve some additional crunch.

We should include Tuna sandwiches in most of our meals as it is a healthy snack with vital elements (e.g. omega-3 fatty acids) that our bodies need to fight infections, therefore keeping us on our feet.

1. Basic Subway Tuna Sandwich

It is the simplest and fastest recipe for you to try effortlessly at home. Kids tin even prepare it!

The necessary ingredients:

  • 2 tablespoons of lemon juice
  • 1/4 glass of mayonnaise
  • A pinch of salt
  • 8 ounces of tuna portion (preferably in tins)
  • Slices of Bread

Preparation

  1. Assemble all the required ingredients
  2. Blend mayonnaise with the tuna portion till they mix well. It should give you a thick, smooth paste with a beautiful taste. In the absence of a blender, chop the ingredients to very small but fine portions and crush them gently.
  3. For a subway tuna full of chunks, add more tuna to the mixture.
  4. Toast the whole bread from inside till it is slightly brown for the to achieve best taste and texture
  5. Apply tuna paste on inner sides of the bread

Tuna Salad Sandwich on a baguette – Photographed on Hasselblad H3D2-39mb Camera

 2. Healthy Subway Tuna Sandwich Recipe

Required ingredients:

  • 2 tbs of jam relish
  • 2 tbs of light mayonnaise
  • A tin of tuna portion, filled with water
  • leaves of lettuce
  • slices of tomato
  • slices of bread
  • 2 tablespoons of mustard

Preparation

  1. After cleaning the ingredients, dry the tuna thoroughly by pouring away the water and put it in a bowl then mix with mayonnaise and marinated relish
  2. To make a smooth paste, tin Blend the above mixture
  3. Coat the bread with mustard from the inside
  4. Put the tomato slices on the bread followed by the lettuce leaves then tuna paste to make a sandwich

Tuna sandwich with wholemeal bread (selective focus; close-up shot)

3. Cheesy Subway Tuna Sandwich Recipe

The required ingredients

  • 1/4 glass of cheese
  • Teaspoon of olive oil
  • Teaspoon of lemon juice
  • A tin of tuna
  • 2 tablespoons of mayonnaise
  • ¼ glass of finely chopped red onion
  • 2 teaspoons of fresh parsley
  • Slices of toasted bread apply with Dijon mustard

Preparation

  1. Pour away any water in the tuna
  2. Blend all the ingredients to make a paste.
  3. Apply the tuna paste on the bread slices and bring together your sandwiches.

    Tuna Salad Sandwich with Cheese, lettuce and Tomatoes-Photographed on Hasselblad H3D2-39mb Camera

    4. Spicy Subway Tuna Sandwich Recipe

With so many spices you need to use in this recipe it tends to be more complicated than the others.

The required ingredients

  • 2 tons of tuna, filled with water
  • A portion of garlic
  • One diced tomato
  • 2 tablespoons of broccoli
  • Tinned and sliced jalapeno
  • Chopped chives
  • 1/8 black pepper
  • 1/8 cayenne paper
  • 4 lettuce leaves
  • slices of toast wheat bread

Preparation

  1. Clean and cut the vegetable
  2. To the diced tomatoes add jalapeno and peppers to apply its tastiness evenly
  3. Combine all the other ingredients without lettuce leaves.
  4. To the well-drained tuna, add jalapeno juice and mix them systematically.
  5. Apply the tuna cream on the toast bread slices and place lettuce leaves on top of it.

    5. The Tuna Bacon and Avocado Sandwich

The required ingredients

  • A tin of tuna
  • 4 slices of bacon
  • A tablespoon of sweet pickle relish, sweet.
  • ¼ teaspoon of black pepper
  • Avocado
  • minced red onion
  • 2 lettuce leaves
  • A diced tomato
  • 2 slices of cheese

Preparation

  1. Microwave the bacon for 5 minutes to cook
  2. Blend all the powdery ingredients and put the relish with paprika pepper as seasoning.
  3. Divide the mixture between hoagie buns.
  4. Place a portion of the avocado, tomato, slice of cheese, a slice of bacon and the lettuce on the sandwich.

    6. Subway Classic Tuna

You will need:

  • 24 ounces chunk light tuna in water
  • 1/3 glass mayonnaise
  • 2 teaspoons lemon juice
  • 1/4 teaspoon salt

Preparation

  1. Mix (blend) all the ingredients then stir briskly to break lumps of tuna in a bowl.
  2. Make sure it forms a thick paste
  3. Using a kitchen scooper, serve tuna on each sub roll.
  4. Ensure that you have adequate tuna for your sandwiches.

    7. Vegetable Subway Tuna Recipe

Required ingredients

  • A tin of tuna
  • 2 tablespoons of mayonnaise
  • Of black pepper
  • Avocado
  • minced red onion
  • 2 lettuce leaves
  • A diced tomato

Preparation

  1. Blend tuna portion till it forms a thick, smooth paste with a splendid taste. In the absence of a blender, cut to small fine pieces and crush them gently with mayonnaise.
  2. Toast the bread slices till they are slightly brown for the to achieve best taste and texture
  3. Apply tuna paste on inner sides of the bread
  4. Place the lettuce leaves, diced tomato and chopped red onion on the slice of bread with tuna paste to make a sandwich
  5. Subway Tuna Pie

The time required; 1 hr. 30 minutes

Necessary coating:

– 1/4 Glass Butter

– 3/4 herb seasoned filling

Stuffing

– 1 Glass of Cheddar cheese

– 1 Glass water

– 1/2 Glass milk

– A tin of Tuna, drained & flaked

– 2 Eggs

– 1 tsp. chicken bouillon

– 1/2 tablespoon mustard

– 2 chopped parsley

– 2 chopped onion

Sauce:

– 1/4 Glass butter

– 2 T. corn-starch

– 1/2 tsp. sea salt

– Either cubed or tinned tomato chunk

Procedure

  1. Heat oven to 350 degrees.
  2. Melt butter in a saucepan.
  3. Stir in the dry stuffing
  4. Mix well and set aside
  5. Mix all filling ingredients together in a saucepan
  6. Bake at 300 degrees for 60 minutes
  7. Stir in cornstarch and the rest of the sauce ingredients but exclude tomatoes.
  8. Cook for 6 minutes
  9. Add the tomatoes and boil for a minute.
  10. Apply on your slices of bread

About the Author Lita Watson:

Hi there! I’m Lita, voice of Quick Easy Cook and I’m absolutely in love with cooking blogs. I’m a beginner in cooking and i try my best to make it quick and easy. Even though, it’s not always quick and easy to keep up with fancy dinners… so i keep learning and blogging about quick and easy ways to create delicious and yummy foods for my two kids and a wonderful husband.

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